“Since 1988, Taste of the Nation has brought together the most creative culinary minds across the nation. Each spring and summer, pioneers of modern American cuisine, national celebrity chefs and mixologists including David Burke, Stephan Pyles, mixologist Tony Abou-Ganim, Bravo’s Top Chef Tom Collichio, Food Network stars Tyler Florence and Emeril Lagasse and thousands more like them donate their time, talent and passion at nearly 40 events across the United States and Canada with one goal in mind: to raise critical funds needed to help end childhood hunger. 100% of supports Share Our Strength’s efforts to end childhood hunger.”
I was more than overjoyed when I was selected as a winner to attend! I hopped on the D.C metro for the FIRST time!
I met up with Quinn ( another winner of the contest and a lovely blogger:) )
We started off the evening at the Volt sponsored VIP reception
Eats from the VIP:
Beet Macaroon with Foie Gras Mousse
Volt chefs hard at work!
and I enjoyed the view from above, it was nice to see everything!
We made our way down to the floor for some more eats- I had not eaten anything since lunch at 1:00 and I was good to go ( or so I thought).
Kellari Tavern on camera!
Spinach Pie and Scallop I can’t get over how light and HEALTHY this was!
Most interesting food item of the night award goes to:Firefly
Kababji had some grape leaves stuff with rice!
Occidental–Lobster roll, a definite first for me!
Enjoying a Anchovy Tartlet from Proof
Indian food!!! Bombay Club– Shrimp with Mango Chutney I grabbed a menu on the way out, I will be stopping there again for sure!
PS 7’S– Ice cream on a stick HOLY YUM! I need like 5 more of these!
The absolute star of the evening, Georgetown Cupcake
I honestly felt like I had died and gone to heaven! Each bite was light and flavorful.
I dove into the Salted Caramel and I loved every single bite!
We of course had to stop by and drink some POM Wonderful, who made this amazing evening possible!
I can’t even describe how amazing this evening was, it was a chance for me to taste an assortment of delights that I normally would not!
I am also going to Taste of Catonsville next Monday! And I will be more prepared to tickle my taste buds!